Not all Ingredients in Dog Food are the same. There are human-derived and nutritional ingredients, but we shouldn’t be feeding our dog highly processed ingredients either. This article looks at how fixings are utilized in canine food and analyzes the distinctions in the elements of various food sources, and whether how canine food is arranged additionally influences the nature of the fixings.
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Human Garde Vs Feed Grade | Ingredients in Dog Food
Dog food uses two different ingredients, human grade and food grade. If you don’t see a company advertising human grade food, it is feed grade. Some companies will try to get around you by using the phrase human grade ingredients; that is, the ingredients they put in the food are man-made, but the question is whether it is man-made or not.What is the difference between human class and fodder quality?
Human Grade
- Made in a humane facility
- Ingredients of the same quality as your own food
- Both pet and human food are regulated
Feed Grade
- Made in a pet food facility
- Ingredients may contain by-products (such as horns, feet, feathers), bird heads, hatchlings and more
- You may also use animal products or processed animal protein no longer suitable for human consumption
As you can see, nutritional grade foods may contain low-quality ingredients that are not ideal for your dog’s health or well-being. We strongly recommend a decent diet.
Food vs. Real Food
One of the poor quality ingredients used in many dog foods is ground meat or rendered meat. For example, if the dog food package says 30% chicken or 30% chicken breast and thighs, it is muscle meat. However, if it uses chicken meal, dried chicken or chicken derivatives, it is a much worse ingredient.
Meat meal involves taking the remains of animals unfit for human consumption and processing them into a powder under extreme heat. It is then added to raw material and wet food.
Fillers Ingredients
Many low quality foods and processed dog foods (think brownies) contain fillers. These are often grains such as wheat or barley. Some news sources have previously published headlines that grain-free dog food causes heart disease and dilated cardiomyopathy (DCM) in dogs.
However, the report (not the study) showed no real link and was dismissed as a claim by veterinary professionals. If you look more closely at the data, most of the sick dogs were fed processed dry food. Ingredients in Dog Food Although several dietary factors can contribute to DCM, protein deficiency and poor quality ingredients are probably the most important factors.
Ingredients in Dog Food | Processing
This is perhaps the most important factor when choosing dog food. No matter what ingredients you use in your dog food, it won’t be good for your dog if it is highly processed. We’ve proven and compared how traditional pet foods do it here. Ingredients in Dog Food Think about it from your perspective. If you’ve eaten a lot of fast food or junk food, you know it’s left you sluggish, bloated, irritable, and not your usual self.
And it’s exactly the same with dogs.Brown biscuits (dry dog food) are highly processed (some vets say even ultra-processed) because they are made by extrusion. Expulsion takes fixings and warms them to outrageous temperatures while applying outrageous tension. This kills significant supplements in the fixings.Preservatives and additives are often added to ensure that the food has sufficient nutritional content and the right consistency.
The mixture is then forced through a small hole, which the machine then cuts the piece to the appropriate size. A study was conducted on the digestibility and amino acid content of chicken before and after extrusion processing. Ingredients in Dog Food This study showed that the edibility of great fixings was altogether diminished after expulsion.
Further research shows that applying heat above 140 degrees Celsius to the carbohydrates and proteins found in chips/biscuits causes the production of carcinogens and thermotoxins through the Maillard reaction. This can be a main source of malignant growth in dogs.In expansion, on the off chance that you feed a food that isn’t entirely edible, for example, a handled brownie, your canine might eat more than it if not needs to get every one of the supplements it needs, prompting corpulence.
Corpulence immensely affects your canine’s future and how frequently he wants to visit the vet.Heat is a significant calculate the trustworthiness of fixings while making canine food.Here’s a look at the most popular ways to make dog food and what temperatures they are exposed to.
- Raw (without heat, risk of salmonella, E. coli, etc.)
- Air-dried (40°C – 90°C)
- Cooked (90°C)
- Extrusion / rendering of dry dog food (120°C – 150°C)
- Retort jar (121°C)
As you can see, air drying uses the lowest temperatures when air drying food, which locks in goodness, ensures, that foods are preserved as naturally as possible and do not cause salmonella, Risk of E.coli and other raw foods. This, combined with human-friendly Ingredients in Dog Food, is the perfect combination and a very healthy food for your dog.
Cancer
Dr. Kollath’s study in Sweden showed that young animals fed cooked and processed foods looked healthy at first, but as adults they rapidly aged and developed symptoms of degenerative disease. There have also been some studies done on how fresh food affects your dog and how it can be beneficial later on.
Degenerative diseases such as cancer increased with increasing brown food (dry dog food), indicating a link between the two. Proactively investing in your dog’s health and ensuring he is well-nourished throughout his life will result in lower vet bills, a longer healthy life and many other benefits such as a shinier coat, happier tummy and more.
Conclusion
Not all Ingredients in Dog Food are created equal. There are human-derived and nutritious ingredients, but highly processed ingredients are also not what we should be feeding our dogs. While brown food (dry dog food) uses quality ingredients, we know that the processing of these Ingredients in Dog Food negatively affects the food your dog eats and can cause complications later in life.
